Cooper Mountain Vineyards Gamay Noir 2014 happy birthday The nose and palate are
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Ships within 48 hours · Estimated delivery Sep 19 - Sep 24
Description
The nose and palate are both light and fresh
seasoned with sherry
the grist is mashed and then fermented in one of the distillery's six fermentation tanks
easy-going and balanced offering with a beautiful deep bronze color
bottles should be stood up the night before opening to settle any sediment
Cooper Mountain Vineyards Gamay Noir 2014 happy birthday The nose and palate areCooper Mountains unique soils are the result of a cataclysmic volcanic event in Eastern Oregon some 50 million years ago. These soils, along with climactic conditions influenced by our proximity to both the Columbia Gorge and the Chehalem Mountains, help them to produce wines with a specific sense of place. Cooper Mountain Vineyards got its start in 1978 when Dr. Robert Gross and his wife, Corrine, planted the first Pinot Noir and Chardonnay vines.
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
- To process your return/exchange, please contact us at [email protected]
- Please click here for more details>>> Return & Exchange Policy
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