Pajarote Ponche Grapefruit Rosemary Size:750 ml a bowl of freshly cut

a bowl of freshly cut citrus slices

Smoke Wagon’s Bottled in Bond Rye Whiskey is made from a much more Kentucky-like mash bill of 51% rye

or just itching to catch up with a few reliable old friends

melding quite well with the unusual green tea flavors

Tasting notes suggest sweet caramel apple gives way to complex layers of honey

Pajarote Ponche Grapefruit Rosemary Size:750 ml a bowl of freshly cutFragrant zested grapefruit peels are macerated for several months and blended with fresh rosemary. This technique offers a liqueur that leans to the drier side of the spectrum with more nuance and intrigue. Add a splash to a glass of soda water for a refreshing lower ABV highball, or try it layered it into your favorite Mezcal Paloma.