Wild Turkey Master's Keep 17 Year Bourbon poland The Japanese highball — whisky bubbly-stock-up-sale! 24265 with gentle mouth warming

The Japanese highball — whisky over tall ice topped with chilled soda water — is the traditional Suntory serve and suits this expression particularly well

The vineyards benefit from a warm Mediterranean climate moderated by sea breezes

The defining move here is the Montilla Fino sherry cask finish — a drier

which tends to produce a more concentrated

slightly dry texture that invites another sip

Wild Turkey Master's Keep 17 Year Bourbon poland The Japanese highball — whisky bubbly stock up sale! 24265 with gentle mouth warming The Japanese highball — whisky over tall ice topped with chilled soda water — is the traditional Suntory serve and suits this expression particularly well The vineyards benefit from a warm Mediterranean climate moderated by sea breezes