Unsinkable Chocolate Liqueur Bitter Queens Norcal Nancy Eucalyptus Bitters The result is a rich

The result is a rich and complex aperitif that drinks well on it's own or as a particularly full and complex ingredient in cocktails that call for a weightier citrus liqueur

chestnut and baking spices

and the sweetness of grilled pineapple and peach

And because the French can't imagine drinking without having something to eat alongside

In the mid-1800s Old Tom gin was all the rage

Unsinkable Chocolate Liqueur Bitter Queens Norcal Nancy Eucalyptus Bitters The result is a richSausalito Liquor Co. (yes, the same company that makes one of our favorite Maritime gins, Marin Coastal Gin), created this liqueur using TCHO Chocolate of Berkeley, CA. It was designed to be higher quality alternative to the traditionally sugary creme de cacao, moving away from the syrupy or milky textures common in the category. Every bottle is made from 100% recycled glass and with compostable corks. We recommend using this chocolaty liqueur in an