Australian Wagyu Bavette Size:4lb avg Individually vacuum-sealed
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Ships within 48 hours · Estimated delivery Sep 19 - Sep 24
Description
Individually vacuum-sealed
**Please note that this product can vary in size between 250-300g due to seasonality and product size
In Saskatchewan
and garlicky
For a more assertive
Australian Wagyu Bavette Size:4lb avg Individually vacuum-sealedBavette, or sirloin flap, is a loose grained cut that takes beautifully to a hot, fast sear. Cut from our Australian Wagyu program, it delivers a buttery, tender bite usually reserved for far pricier cuts. Marinate lightly or season simply, sear 34 minutes per side, rest, and slice thin against the grain. Raised on pasture in Victoria and Tasmania for a minimum of 60 months, this Australian Wagyu program develops exceptional marbling and a deep, beefy
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
- To process your return/exchange, please contact us at [email protected]
- Please click here for more details>>> Return & Exchange Policy