Lugma by Noor Murad, Signed Copy Olive Wood Use them to serve Bloody

Use them to serve Bloody Marys with avo toast or margaritas with crisps and guacamole

as well as modern day designs

They are a thoughtful gift for any keen cook or gardener

but it's simple to create desserts with wow-factor all year round no matter the day

Pass it down to the next generation

Lugma by Noor Murad, Signed Copy Olive Wood Use them to serve BloodyIn Lugma, Noor offers over 100 recipes as an ode to the food she grew up eating traditional flavours and modern dishes from Bahrain, the surrounding Middle East, and beyond. "I adore this book. Its personal, beautifully written Noors voice draws you in and holds you there and the recipes are absolutely glorious." Diana Henry "Theres an incredible generosity to Noors cooking, capturing the spirit of so many cooks across the Middle East: bold gestures,