Wilderness Trail Single Barrel Rye 'Jim Murray liked this' and put into neutral Bordeaux

and put into neutral Bordeaux barrels to ferment and mature on their lees for almost one year

but we still find cherry on the nose

After a remarkable (if understandable) proliferation of single cask bottlings with experimental and occasionally unfortunate wine finishes

STATE OF DISTILLATION: Kentucky

the whiskeys released so far have been sourced from George Dickel and undergo a unique process before bottling

Wilderness Trail Single Barrel Rye 'Jim Murray liked this' and put into neutral BordeauxA cask strength release of Wilderness Trails balanced rye whiskey. The spirit is made from a 56% Rye, 33% corn, and 11% Barley mash bill, giving the spirit a nice sweet structure to compliment the rye spice. Made from heritage rye grown in Kentucky and aged a minimum of four years, this is a nicely balanced rye with notes of lemon and leather on the nose, and orange custard with cloves on the palate.